Rabu, 29 Desember 2010

Snickerdoodle Bread



Snickerdoodles. Great as a cookie so why not a snickerdoodle bread? Perfect for breakfast or a nice snack. Enjoy with your favorite cup of tea!

Ingredients:

  • 2 1/2 cups flour
  • 2 tsp baking powder
  • 1/2 tsp. salt
  • 2 tsp. cinnamon
  • 1 cup butter (softened)
  • 2 cups sugar
  • 3 eggs
  • 1 tsp vanilla
  • 3/4 cup sour cream
  • 1 package Hershey's Cinnamon Chips
  • 3 TB sugar
  • 3 tsp. cinnamon 

Instructions:

  1. Cream butter, sugar, salt and cinnamon until fluffy. Add eggs and mix well.
  2. Add vanilla and sour cream and mix well.
  3. Mix flour and baking powder in a separate bowl. Add to wet ingredients and mix until all combined.
  4. Add cinnamon chips and stir into batter. Set aside.
  5. Spoon batter into 4 mini loaf pans until about 2/3 full.
  6. Mix 3 T. sugar and 3 t. cinnamon in a bowl and sprinkle over the batter in each loaf pan.
  7. Bake at 350 for 35-40 minutes. Let cool before removing from pan.

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