Kamis, 08 September 2016

Easy Pull Apart Pizza Bread (Our Favorite Recipe)


Really liked the taste of this but the edges got really tough and it stuck to the pan something fierce. I oiled the sides before cooking.

Ingredients
  • 2 Cans of Pizza Dough or Biscuits
  • 2 cups Mozzarella cheese (or your favorite cheese)
  • 2 tablespoons of a really good Italian seasoning (link in post) or parsley flakes
  • ⅓ cup olive oil
  • 1 – 8 oz package of pepperoni (we used the turkey)
  • 1 cup Parmesean cheese
  • Optional: Add a ½ teaspoon of fresh garlic or garlic powder (it’s amazing)


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